Specials

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Appetizers

Seafood Plateau

Lobster, Oysters, Shrimp, Cocktail Sauce

55

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Endive Salad

Blue Cheese, Arugula, Pecan, Tomato, Dijon Vinaigrette

18

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Shrimp al Ajillo

Garlic, Butter, Herbs

19

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Entrées

 

Filet Rossini

Filet Mignon, Potato Latke, Foie Gras, Sautéed Spinach,

Black Truffle and Jus de Viande

63

 

Sea Scallops

Cauliflower Purée, Roasted Vegetables, Pomegranate Glaze

46

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Dessert

 

Chocolate Chocolate Chocolate

Valrhona Molten Chocolate Cake, Chocolate Ice Cream

13