The Ribbon menu features delights for all palates.
Including spit-roasted meats, seafood and Blue Ribbon classics, in a comfortable environment, and an extensive bar and whiskey program.
EXTENSIVE BAR PROGRAM
Craft cocktails, over 98 whiskeys and a 117 bottle wine list
Perfected by the Bromberg Brothers over 25 years
BLUE RIBBON CLASSICS
Menu highlights include spit-roasted meats and the raw bar
HAPPY HOUR DAILY
Upper West Side
4-7pm & 9-11 pm
The Ribbon Blog
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